What is Low Carb Baking Flour?

Restricting yourself from those delicious cakes, pies, and cookies is really not necessary when you're on a keto diet. All you have to do is switch your flour. Try our Keto Baking Flour which is packed with protein, fiber, and calcium. Keeps you healthy and at the same time. Low Carb Baking Flour, specially geared toward baking cookies and other sweet treats. Our baking flour is a combination of some low carb ingredients including almond flour, flaxseed meal, sunbeam flour and resistant starch. Plus, serving of the baking flour has only 10g net carbs so you are starting any recipe from a good, lower carb count.

Who is it for?

For the individual who is on a keto diet but loves cakes and pies, this flour is the perfect solution. Low carb and high protein, you can make some delicious baked goodies using this Keto Low Carb Baking Flour.

Why should I buy it?

All of us often have that urge to eat some cookies or indulge in some dessert. But a ketogenic diet makes you conscious about your carb intake and as a result, you end up restraining yourself from the finer delicacies of life (we mean cake!). But if you get this flour, all those woes will go away and you can indulge guilt-free in keto-friendly pies, cakes, and cookies without getting thrown out of ketosis!

How can I use it?

• 1. Use 1 cup of flour to which add 1 cup of water and 15g of yeast (fresh/dry)
• 2. Knead into a dough and rest it for an hour till it doubles up in volume
• 3. You can shape the dough after proving in the mold of your choice and bake
• Serving Suggestion: For keto or low carb baking we recommend 40g of this flour as 1 serving, which is 10 g of net carbs.

Why should I make the switch?

All-purpose flour or any wheat-based or grain-based flour is not keto-approved. They are as bad as white sugar as they have a lot of carbs that will raise your blood sugar level quickly and take you out of ketosis. With our Low Carb Baking Flour in hand you can use it for keto baking. However, keto-friendly flours have quite different properties and should not be compared or replaced by all-purpose flours to adapt a recipe. Keto flours are extremely low in carb, mostly made of finely grounded nuts, seeds, or pure fiber like resistant starch.

What’s more?

Grow Fit brings more choices for a healthy life! Buy our Low Carb Baking Flour and get a free diet chart and additional nutritional consultation from the best nutritionists and dieticians in India.

Can Low Carb Baking Flour be consumed by people who are not on a keto diet?

Yes, even non-dieters can have our Low Carb Baking Flour. Made with no artificial ingredients, no preservatives, no food colors, no added sugar, no hydrogenated oils.

Can Low Carb Baking Flour  be consumed by children?

Yes. It can be safely consumed by children of all ages.

How does it work?

Place your order for Low Carb Baking Flour. After quick confirmation, your freshly prepared mixes are shipped to you within 2-3 days. Download the Grow Fit app to chat with a nutritionist, and plan the best route to your health goals.

Shelf life: 06 Months.